Intercontinental MidPlaza Jakarta - detikFood
Foto: Intercontinental MidPlaza Jakarta - Buat sajian camilan sore hari. Ketan berbum kuning ini bisa jadi pilihan. Rasanya gurih dengan aroma wangi kunyit plus kelapa berbumbu yang pedas gurih. Sedap!
Bahan:
500 g beras ketan putih
100 g Bumbu Kuning
20 g serai, memarkan
5 g daun salam
200 ml santan kental
1,3 liter air
Topping:
200 g kelapa kupas parut
75 g cabai merah keriting, haluskan
10 g garam
15 g gula pasir
Cara membuat:
(dev/Odi)
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Redaksi: detikfood[at]detik.comInformasi pemasangan iklan
hubungi email : iklan@detikfood.com ,
telepon 021-7941177 (ext.547 dan 609)
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