Southwestern Roast Chicken

Everytime I'm in the grocery store, I see rotisserie chicken, every flavor imaginable. This is my version of "Southwestern" flavor roast chicken.

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Southwestern Pot Roast and Vegetables

Adapted from a Bon Appetit recipe. Super great flavor, easy to make, and unique use of vegetables. Use an enchilada sauce with the heat level you prefer, and either white or yellow hominy (posole). You can certainly add more hominy if you like. Serve with warm flour tortillas. Chayote is a hard green squash, also called mirliton in some places. Leftover meat, if there is any, can be shredded for tacos.

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Southwestern Chicken Tenderloin Salad

Try one of these quick-prep meals featuring shrimp, tilapia, salmon, tuna and more.

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Southwestern Omelet

Try one of these quick-prep meals featuring shrimp, tilapia, salmon, tuna and more.

Sorry, I could not read the content fromt this page.

Handbags reviews and advice for best reference

Southwestern Omelet

Try one of these quick-prep meals featuring shrimp, tilapia, salmon, tuna and more.

Sorry, I could not read the content fromt this page.

View the original article here