The caraway is left whole in this recipe so that its flavor is gentle. Caraway, dill, and lemon give this complete meal a Scandinavian feel. Any thick cut of a white fish, such as halibut, snapper, or haddock, is a good choice. From Cooking Light.
Showing posts with label Mashed. Show all posts
Showing posts with label Mashed. Show all posts
Monday, March 3, 2014
Sunday, September 22, 2013
Garlic Mashed Potato Pizza
Serving Size: 1 (2329 g)
Servings Per Recipe: 1
Sorry, I could not read the content fromt this page.Friday, May 10, 2013
Restaurant-Style Garlic Mashed Potatoes
Serving Size: 1 (152 g)
Servings Per Recipe: 4
Sorry, I could not read the content fromt this page.Tuesday, April 2, 2013
Dilled Mashed Potatoes
Serving Size: 1 (210 g)
Servings Per Recipe: 4
Sorry, I could not read the content fromt this page.Thursday, March 21, 2013
Boursin Mashed Potatoes
Try one of these quick-prep meals featuring shrimp, tilapia, salmon, tuna and more.
Sorry, I could not read the content fromt this page.Monday, March 11, 2013
Mashed Potato Casserole #5FIX
The following items or measurements are not included:Simply Potatoes Traditional Mashed Potatoes cream cheese with chives
Sunday, January 6, 2013
Mashed Sweet Potato With Bourbon and Vanilla
The following items or measurements are not included:vanilla beans table salt Sorry, I could not read the content fromt this page.
Tuesday, September 13, 2011
Resep Kentang: Healthy Mashed Potato
Park Lane Hotel-Jakarta - detikFood
Foto: detikfood Jakarta - Si kecil nggak mau makan nasi? Nggak usah bingung. Kentang yang lembut halus dengan rasa gurih-gurih manis ini pasti disukainya. Apalagi kalau ditaburi keju parut. Nyam... nyam enak!
Bahan:
300 g kentang, kupas, potong-potong
100 g wortel, kupas, potong-potong
30 g mentega tawar
30 g susu segar, panaskan
½ sdt merica bubuk
1 sdt garam
Pelengkap:
Gravy Sauce, siap beli
Keju parut/daging asap panggang, cincang
Cara membuat:
Rebus kentang dan wortel hingga lunak.
Selagi panas, tumbuk kentang hingga lembut.
Tuangi susu panas, masukkan mentega dan bumbu. Aduk hingga rata dan lembut.
Sajikan dengan pelengkapnya.
Untuk 3 orang
(eka/Odi)
Tutup
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