Did you ever feel like making a cake, but you didn't have any eggs or oil so you figured you were out of luck? Think again. I made a cake instead of cupcakes, and I used chocolate frosting instead of white. Easy and delicious. Recipe courtesy of Budget Savvy Diva. Serving size is estimated.
Showing posts with label Ingredient. Show all posts
Showing posts with label Ingredient. Show all posts
Thursday, January 31, 2013
Monday, January 28, 2013
Creamy Guacamole (Secret Ingredient!)
Serving Size: 1 (111 g)
Servings Per Recipe: 6
Sorry, I could not read the content fromt this page.
Subscribe to:
Posts (Atom)