Ivory Bakery's Address

Kami menyediakan roti murah berkualitas. Kami juga menerima pesanan untuk roti murah. Kami adalah supplier roti dari salah satu airline terbesar di Indonesia. Hubungi kami: Lisa Widjaja di 02168416986 atau 0214528707. Alamat kami di: Boulevard Raya QJ 1 no. 5, Kelapa Gading, Jakarta Utara.





Sunday, March 31, 2013

Banana, Chocolate, Oats and Spirulina Smoothie

Almost everyone has added a sliced banana to their morning cereal and enjoyed a glass of chocolate milk on the side. But have you ever added all these ingredients together? This smoothie combines several breakfast staples and turns them into one quick and easy smoothie. Chocolate for a kick of energy, bananas for potassium, oats for healthy complex carbohydrates and spirulina to add vitamins and minerals - this smoothie is an entire meal in the glass.


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90 Minute French Bread

Serving Size: 1 (1296 g)

Servings Per Recipe: 1

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Orange Ricotta Pancakes With Orange Honey Syrup

Serving Size: 1 (455 g)

Servings Per Recipe: 4

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PENNE With SHRIMP BROCCLI and CHILI OIL

The following items or measurements are not included:

Old Bay Seasoning

white zinfandel wine

asiago-parmesan cheese


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Baked Pasta With Swiss Chard and Bacon

Serving Size: 1 (359 g)

Servings Per Recipe: 8

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No Pudge Yellow Cake

Serving Size: 1 (56 g)

Servings Per Recipe: 12

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Roasted Pork Loin With Blackened Onions and Dark Gravy

This recipe was inspired by my hubby's Uncle Paul's famous burned onion pork roast. I was never fortunate enough to enjoy Uncle Paul's cooking myself, as he passed away a few years ago, but the family always raves about this particular specialty of his. Uncle Neil and my mother-in-law, Becky, have both prepared it, and it is always a huge hit. In this recipe, I use pork loins instead of a whole pork roast and add my own twist of herbs and seasonings. It's not quite the same as theirs, but I have to say my version turned out pretty well too. My hubby gobbled his first serving down and went back for seconds. The pork is juicy, tender and flavorful with little gems of blackened onion goodness (which everyone fights over who will get the last bits!). The onions are deeply caramelized until they are crispy-almost-burned, which deepens their flavor and adds a nice crispy topping for the meat along with a rich, dark gravy. Our family enjoys this dish, and I hope yours does too!


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"Best Ever" Buttermilk Pound Cake

This pound cake is simple to prepare, and can be put together very quickly. It is wonderful when still warm from the oven, or toasted the next day with butter slathered onto it. Exellent with berries.


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Chewy Triple-Berry Oatmeal Squares

This is adapted from The Pioneer Woman's recipe for oatmeal bars. I was short on time and decided instead of cutting my butter into tiny pieces the way she suggested, I would just slice it and put it on the oats in a 'dump' style fashion (if you're not familiar with dump cake..check it out..so yummy and easy!). The result is nothing short of sublime yumminess! Had I thought it through, I would have added about 1/4 cup of walnut 'dust' as well for some added protein. Definitely for the next time! The majority of my ingredients are organic, whether you choose to go this route is strictly a matter of personal choice.


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Pulled Pork Sandwiches With Country Slaw

The following items or measurements are not included:

hickory liquid smoke

pork

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CocoNUT-TY Baked Chicken Tenders

Sweet and coconut-ty chicken tenders. I really made this by throwing a bunch of ingredients together and got lucky that it tasted so yummy! My 1 year old daughter really likes them! Easy, quick, and healthy! I use Wheatables Toasted Pecan Nut Crisps and organic coconut shreds, oil and milk.


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Minestrone

The following items or measurements are not included:

low sodium vegetable broth

italian seasoning

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Benne' Cookies

I found this receipt written on an old sheet of stationary with a letterhead containing an address on Meeting Street in Charleston, SC. It was written with a fountain pen in a very lovely script and signed with the initials RMC. This is a classic, traditional receipt from Charleston. Benne' seeds are the same thing as sesame seeds. Charlestonians call recipes receipts. I have copied this recipe as it was written. I wish you could see this lovely, handwritten receipt.


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Honey-Glazed Ham With Fresh Pineapple Chutney

Pineapple chutney is a wonderful summer topping that can be used on grilled chicken, pork, ham and even over cream cheese as an appetizer! I found this recipe in a hand from Fry's store in Buckeye AZ.


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Grpa Home Made Biscuits

Serving Size: 1 (100 g)

Servings Per Recipe: 6

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Low Fat Healthy Herby Chicken Skewers

Serving Size: 1 (277 g)

Servings Per Recipe: 2

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Saturday, March 30, 2013

Two Minute Hawaiian Pie

No-bake Two minute Pie, ok then, the kids can do this ! No oven with this hot summer sun is coming up ! I may be in my 80's but not old that old, the great-great-grand kids can show me a thing or two.


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Pad Thai Sauce

My family loves Pad Thai, but the pre-made sauces are so expensive! So, I did a bunch of research, looked at many ways of making the sauce, tried several versions, and this is the one I have landed on. IMPORTANT NOTE: Because the ingredients listed below come in so many variations and strengths, it will take a little taste testing to get your sauce right.


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Marshmallow Peeps Pie

Serving Size: 1 (86 g)

Servings Per Recipe: 8

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Philly Cheesesteak Peppers

Serving Size: 1 (507 g)

Servings Per Recipe: 3

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Easter Spiced Loaf Recipe (Bread Maker)

Serving Size: 1 (275 g)

Servings Per Recipe: 4

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Easy Homemade Noodles

It just takes a few minutes to make wonderful, homemade noodles. All you need is flour, egg and a pinch of salt 2 tablespoons of milk. What a tasty addition to fresh chicken soup! My grand kids love these noodles in chicken broth with shredded chicken. If you are in a hurry you can drop little chunks of the mix into boiling broth instead of rolling, cutting, and letting dry. They are more like dumplings than noodles this way. (They must be VERY small chunks because if they aren't dried first they puff up...)


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Bloody Mary Shrimp Cocktail in Chinese Soup Spoons(Amuse Bouche)

You can always serve this appetizer as an ordinary shrimp cocktail, with shrimp and sauce on the side (or in a martini glass). However, for a dramatic presentation and for the most effective delivery of the sauce, porcelain Chinese soup spoons are the way to go. Not only are they perfect for single servings, they eliminate the issue of "double-dipping." And, in each spoon you have the right amount of sauce to fulfill its promise of "going straight to your head." Feel free to adjust the amount of vodka in the sauce to suit your preference, either for a stronger taste or less of a bite. I promise that you'll be the talk of the town after serving this sensational (and quick and easy!) appetizer! Porcelain Chinese soup spoons are available at an inexpensive price at most Oriental supermarkets or on-line through Amazon.com.


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Quick Banana Bread

Serving Size: 1 (76 g)

Servings Per Recipe: 12

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Butternut Bisque

Serving Size: 1 (409 g)

Servings Per Recipe: 6

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Lemon-Dill Shrimp & Pasta

Serving Size: 1 (211 g)

Servings Per Recipe: 4

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Hushpuppies

Serving Size: 1 (220 g)

Servings Per Recipe: 6

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Old Chicago Sicilian Pizza Rolls

Serving Size: 1 (108 g)

Servings Per Recipe: 4

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Chewy Double-Chocolate Cranberry Oatmeal Cookies

Rich, chewy, dark and delicious. Great way to use up cranberries from the freezer!

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Five-Spice Beef Kabobs

The following items or measurements are not included:

Chinese five spice powder

Greek yogurt

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No Bake Super Easy Lemon Cheesecake

Serving Size: 1 (167 g)

Servings Per Recipe: 6

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Open Sardine Sandwich

Serving Size: 1 (317 g)

Servings Per Recipe: 1

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Friday, March 29, 2013

Spirulina Pesto

Serving Size: 1 (425 g)

Servings Per Recipe: 1

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Corn Cakes from Readyville Mill

Serving Size: 1 (207 g)

Servings Per Recipe: 4

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Parmesan & Panko Crusted Chicken

Serving Size: 1 (162 g)

Servings Per Recipe: 4

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Chile Verde

From The Mexican Slow Cooker. Cook's notes: To roast chilies, place on rimmed baking sheet about 6 inches below broiler element. Broil until charred, turning after top portion blisters and chars, to char opposite side. Cautiously wrap charred chilies in paper towels to cool. Cut in half and remove seeds and stem. Rub off charred skin with your fingers. I have an inexpensive coffee grinder that I use exclusively to grind spices. It works like a charm.


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Fresh Plum and Blueberry Upside Down Cake - the Vegan Version

The following items or measurements are not included:

vegan butter

vegan egg replacer powder

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Chicken-Noodle Casserole

Win over your dinner crowd with this scrumptious chicken-noodle casserole. For a crispy topper, simply combine pieces of fresh bread, chopped onion, and celery. Budget dinner price: $0.98 per serving.


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Natalia's Baked Green Beans

The following items or measurements are not included:

beef

adobo seasoning

bacon fat

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Eggless Egg Salad

Since adopting a vegan diet two years ago, I found the food I missed most was eggs! (I thought it would be pastrami, but who knew?) This recipe combines the flavors of my favorite eggless egg salads tasted along the way.


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Forevermama's Chicken Saltimbocca

Serving Size: 1 (341 g)

Servings Per Recipe: 6

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Seared Tilapia With Fried Jalapeno and Lemon

Serving Size: 1 (150 g)

Servings Per Recipe: 4

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Sriracha Garlic Salt

This is good on popcorn, hard boiled eggs, fried eggs, grilled corn, french fries, avocado, edamame, steak, anything you would put hot sauce on. If you feel adventurous, you might even sprinkle it on chocolate truffles! It's also good to rim a glass for V8 juice or other drinks.Cooking time is drying time. From the Sriracha Cookbook by Randy Clemens. The original recipe called for 2 cups salt and 20 tsp. sriracha and 4-6 tsp. granulated garlic(actually I don't know exactly how much garlic is added. I have made an educated guess). This makes good gifts to family and friends who love sriracha sauce.


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Roasted Cauliflower and Kale Pie With Potato Crust

This one is made with a potato crust, the recipe is basically for Reibekuchen (potato fitter) which has to prebake anyway, so I roasted the cauliflower because veggies are better roasted and added more flavor with garlic, ginger and cumin. From: http://www.1bigbite.com/2012/11/cauliflower-kale-pie/


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Spicy Chipotle Chili Spaghetti

The following items or measurements are not included:

chipotle chili seasoning

chipotle chiles in adobo


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Tex-Mex Taco Salad on Romaine

A delicious and hearty Tex-Mex salad. Don't forget the lime. That little squirt brightens the entire salad. I, also, would think ground turkey or chicken would work.


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Vegan Sawmill Gravy With TVP-Shiitake Hash

The following items or measurements are not included:

textured vegetable protein

liquid smoke

vegan margarine

stock


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Jalapeño-Garlic Sauce

An incredibly diverse sauce. Most use this on beef, or with mexican cuisine like tacos, quesadillas, etc. Can also used with asian-influenced foods. I enjoy this sauce on chicken.


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Thursday, March 28, 2013

Irish Railway Cake (Or Spotted Dog)

Serving Size: 1 (173 g)

Servings Per Recipe: 6

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Potato Chip/Tuna Cassarole

Serving Size: 1 (191 g)

Servings Per Recipe: 4

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Red Pepper Vinaigrette

Serving Size: 1 (540 g)

Servings Per Recipe: 1

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Great Nacho Dip!!

The following items or measurements are not included:

salsa con queso

Mexican rice

chili seasoning mix


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Fiesta Salad With Avocado Ranch Dressing

Serving Size: 1 (458 g)

Servings Per Recipe: 4

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Indonesian Eggplant With Peanut Sauce

In the classic Indonesian dish, called Petjel Terong, the eggplant is usually deep-fried. In this healthier version, the eggplant is baked in the oven with a small amount of olive oil. The creaminess of the coconut milk and the peanut butter are heavenly. As a side dish, this serves 4, but will serve 3 as a main dish. From Nut Butter Universe by Robin Robertson.


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Italian Tortellini Soup

Serving Size: 1 (338 g)

Servings Per Recipe: 4

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Bulgogi Style Tofu

Serving Size: 1 (254 g)

Servings Per Recipe: 4

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Candy Cane Chocolate Chip Cookies

Serving Size: 1 (1218 g)

Servings Per Recipe: 1

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Spicy Chicken or Turkey Tenderloin Fajitas

Recipe featured on Radio Iowa, Summer, 2003.

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Thin Mint Gooey Butter Cake

Serving Size: 1 (59 g)

Servings Per Recipe: 24

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Crawfish Etouffee

Serving Size: 1 (366 g)

Servings Per Recipe: 8

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Marinated a Steak Recipe and Tips

The following items or measurements are not included:

italian seasoning

coarse grain mustard

soy sauce

chili seasoning mix

fresh rosemary


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Super Salad

Serving Size: 1 (158 g)

Servings Per Recipe: 6

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Ale-Braised Corned Beef, Brussels Sprouts, and Carrots

Serving Size: 1 (665 g)

Servings Per Recipe: 4

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Spice Recipe for Corned Beef

Serving Size: 1 (1 g)

Servings Per Recipe: 7

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Wednesday, March 27, 2013

Classic Brownies

Serving Size: 1 (1294 g)

Servings Per Recipe: 1

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Coconut Bread

Serving Size: 1 (77 g)

Servings Per Recipe: 9

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Irish Soda Bread

I got this from a old dear neighbor that is gone now, and I make it quite often, not just on St. Patrick's Day. The neighbors love it too, they will usually ask if I have enough to share with them, as I did, and of course I am always happy to oblighe.


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Black Bean Hummus

Serving Size: 1 (68 g)

Servings Per Recipe: 8

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Breakfast Casserole Cups

I wanted to make something yummy for breakfast and I had all the ingredients and I have never made anything like this before, Crazy right?! I didn't look at any recipes, I just kinda went with it. These are simple, yet tasty. Quick, Easy and Freeze well! I think the seasoning is just right, though some might need to add less/more depending on what they like! If you try this out, please leave a comment and share your experience!!


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Pete De Soeur (Nuns Farts)

Serving Size: 1 (50 g)

Servings Per Recipe: 12

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Green-Bean Casserole

Serving Size: 1 (213 g)

Servings Per Recipe: 8

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Asian Spaghetti Recipe

Spaghetti with an Asian twist and a little bit of heat! I found this recipe through Pinterest and made it on a whim.. and it turned out great! I didn't have all the veggies that was recommended, but this is such a easy recipe to really make your own. I added a little more flavor by cooking some chicken in toasted sesame oil and adding it in. Very good, very easy!


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Easy Quick Old-Fashioned Oats Oatmeal

I don't like the instant packaged oatmeal, so found this quick way to have a nutritious breakfast on my way out the door. You could vary the additions by what you have on hand. I have used fresh fruit, applesauce, peanut butter, and even coconut.


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Stir Fried Veggies and Shrimp

Serving Size: 1 (556 g)

Servings Per Recipe: 4

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Pumpkin Cinnamon Rolls

The following items or measurements are not included:

cinnamon rolls

coconut flour

sugar-free maple syrup

smooth almond butter


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Peach Cobbler

Serving Size: 1 (168 g)

Servings Per Recipe: 6

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Easy Stuffed Meatballs

A fellow teacher in Rosebud, South Dakota, shared this recipe for these meatballs years ago. My family always loved them. Good with green beans on the side (and egg noodles in you want the extra starch)!


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Cajun Crawfish Alfredo With Penne Pasta

The following items or measurements are not included:

Velveeta cheese

fresh parsley

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Carrot-Tomato Soup

Serving Size: 1 (139 g)

Servings Per Recipe: 12

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Russian Hearty Bean and Pasta Soup

Serving Size: 1 (313 g)

Servings Per Recipe: 4

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Tuesday, March 26, 2013

Ger's Wheaten Oat Bread

Serving Size: 1 (71 g)

Servings Per Recipe: 16

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Fluffy Buttermilk Pancakes Via RealMomKitchen.com

Serving Size: 1 (936 g)

Servings Per Recipe: 1

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Simple Grilled Chicken Salad

Serving Size: 1 (374 g)

Servings Per Recipe: 1

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Lowfat Fruit Dip

Serving Size: 1 (5 g)

Servings Per Recipe: 36

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Traditional Cole Slaw

This is an adaptation of my grandmother's recipe, who could whip it up by "eye-balling it". Keep in mind that these measurements are subjective and approximate. Recipes were meant to be tweaked, so adjust to your tastes! If you prefer a sweeter slaw, be heavier on the mayo. I like mine with a little tang, so this recipe has a fair amount of vinegar, but not so much to make it sour. [And no, I'm not breaking code by sharing this recipe. It's nothing top-secret, but it certainly is the best... Then again, maybe I'm just prejudiced...]


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Gluten-Free Apple Nut Muffins

The following items or measurements are not included:

unsweetened almond milk

whole grain oat flour

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Bread Pudding With Whiskey Sauce

Serving Size: 1 (136 g)

Servings Per Recipe: 16

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Real Chocolate Chip Cookies

Serving Size: 1 (26 g)

Servings Per Recipe: 48

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California Creamed Kale-Fuhrman

The following items or measurements are not included:

raw cashew nuts

seasoning

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Shrimp and Artichoke Soup

Serving Size: 1 (390 g)

Servings Per Recipe: 6

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Cumin Chicken or Turkey Tenderloins

Serving Size: 1 (138 g)

Servings Per Recipe: 4

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Blizzard Brownies

Serving Size: 1 (62 g)

Servings Per Recipe: 9

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Irish Soda Bread (Co.Cavan)

This recipe was passed down to me by my Dad's Aunt. I have added a tweak that does not effect the original recipe at all. I find that it's not to dry as some soda breads can be. Has a nice slightly sweet flavor to it, but not too much that it tastes like a cake, it's a bread. I love this recipe and I admit I don't make it nearly enough. Enjoy


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Avocado Soup - 4 Net Carbs

From Dr. Atkins Quick & East New Diet Cookbook. For phases 1-4. Per Serving: carbs 8.5, net carbs 4, fiber 4.5, protein 5, fat 36.5, calories 363


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Mediterranean Vegetable Soup - Atkins - 5.5 Net Carbs

From Dr. Atkins Quick & Easy New Diet Cook Book. Phases 1-4. Per Serving: 7.5 carbs, 5.5 net carbs, 2 grams fiber, 5 grams protein, 3.5 grams fat, 76 cal


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Kaesespaetzle (Homemade Spaetzle Noodles With Cheese and Caramel

Serving Size: 1 (349 g)

Servings Per Recipe: 4

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Monday, March 25, 2013

Pineapple Glazed Ham

Sometimes, the simplest recipes are really the best, as demonstrated by this stellar baked ham. With only 3 ingredients -- rich, dark rum, sweet, refreshing pineapple, and tangy dry mustard -- this incredible glaze delivers unbelievable flavor, without any fuss. Set this recipe aside, because it is sure to become your go-to for every holiday season. From Recipe.com


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Oopsie Bread

Serving Size: 1 (44 g)

Servings Per Recipe: 4

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Crispy Shredded Beef

The following items or measurements are not included:

chili

dipping sauce

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Irish Whiskey Brownies With Whiskey Ganache

Serving Size: 1 (1260 g)

Servings Per Recipe: 1

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Whole Wheat Banana Nut Bread

Serving Size: 1 (76 g)

Servings Per Recipe: 16

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Honey-Apple Cider Vinaigretee Dressing

Sweet with bits of shallot to balance the flavors. Great on a plain salad or a grilled chicken salad. Adjust the amount of honey for your preference, I like mine a little sweeter. I make the recipe with unfiltered apple cider vinegar, not sure if regular would change the flavor. For the oil, use whatever you like best in dressings, personally I think that olive oil is too strong; I usually use a safflower oil or just a canola blend.


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Crispy Sesame Prawns

Serving Size: 1 (48 g)

Servings Per Recipe: 2

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Condensed Cream of Mushroom Soup Substitute

Serving Size: 1 (235 g)

Servings Per Recipe: 1

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Thai Chicken Meatball Curry (Slow Cooker)

From "150 Best Indian, Thai, Vietnamese and More Slow Cooker Recipes" by Sunil Vijayakar. I actually had ground turkey and that worked beautifully in this recipe. I also modified the recipe to eliminate the frying, which also worked out really well, and am posting both versions. This is rather spicy, so if you are uncertain reduce the number of chile peppers or amount of curry paste.


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Oven Roasted Sweet Potato Fries

I confess, I never liked sweet potatoes, but....OMG.....I absolutely love sweet potato fries!!! Sweet and Salty and Spicy all in one bite!! The combination of the spices give a rich deep taste that's delicious. These are crispy around the edges on the outside and tender on the inside, I just love these. They are so easy to make at home and are much healthier than frying. All it takes is just 2 large sweet potatoes and you have a large batch of delicious sweet potato fries that you won't be able to stop eating;). Enjoy!


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Southwest Cilantro Fish Stew

Serving Size: 1 (578 g)

Servings Per Recipe: 4

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Bulgur Salad With Chickpeas, Feta, and Basil

Bulgur is one of those ancient grains that is coming back into style because it is healthful and versatile. This particular salad is made with cracked wheat which cooks up fast and gives the salad a nutty flavor and chewy component. I make this with a homemade red wine vinaigrette made with extra-virgin olive oil, red wine vinegar, a little mustard (whole grain), salt and pepper.


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K F C Original Mac & Cheese (Copycat)

Serving Size: 1 (523 g)

Servings Per Recipe: 10

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Grilled Cajun Shrimp

Serving Size: 1 (395 g)

Servings Per Recipe: 6

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Spaghetti With Parmesan and Bacon

The eggs and milk creat a rich, creamy sauce that coats the pasta, wile the bacon adds a salty bite. The key to the creaminess is tempering the eggs - heating them gently so they don't cook too fast and curdle. Do this by slowly whisking in the hot water in which the pasta cooked.


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Monkey Bars -- Banana Bars With Browned Butter Frosting

I got this great recipe from a site called CaramelPotatoes.com. So yummy. The sour cream helps to keep these light, like cake, but the bananas make it super moist. This is a great way to use up over-ripe bananas. I put them in the freezer and just thaw them when I'm ready to bake. Works great!


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Sunday, March 24, 2013

Chicken With Piquillo Peppers

I modified this recipe from one I found in "Food and Wine" magazine by Mario Batali. It is not Italian, by the way, but Spanish. His recipe called for far larger portions of chicken, but I am trying to eat less meat and more vegetables.


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Honey-Mustard Baked Ham

Serving Size: 1 (405 g)

Servings Per Recipe: 8

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Chicken and Rice

Serving Size: 1 (335 g)

Servings Per Recipe: 4

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Baghrir Moroccan Yeast Pancakes

Serving Size: 1 (1307 g)

Servings Per Recipe: 1

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Sugarfree Ranch Dressing

Serving Size: 1 (32 g)

Servings Per Recipe: 16

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LindaChicken's Cranberry Chicken

Serving Size: 1 (212 g)

Servings Per Recipe: 4

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German Chocolate Cinnamon Rolls

Serving Size: 1 (158 g)

Servings Per Recipe: 12

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Tiramisu Cinnamon Rolls

Serving Size: 1 (165 g)

Servings Per Recipe: 12

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Pork Chops With Herb-Tomato Sauce

The following items or measurements are not included:

dried Italian seasoning

no-salt-added stewed tomatoes


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25-Minute Pork Diane

Worcestershire sauce, Dijon mustard, and lemon add zest to this tender, juicy pork loin recipe, which has only 131 calories and 1 gram of carb per serving! From Diabetic Living


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Allergy Relief Drink

Allergies are sooooo annoying! Can I hear a amen? But seriously as soon as spring comes around for me its terrible and the sneezing, itchy/watery eyes, and asthma comes on strong. I am literally allergic to almost everything under the sun: grass, weeds, trees, flowers, etc. Luckily I’m not allergic to dogs that would be heartbreaking. This year since being on a more natural journey I wanted to find a natural allergy relief. Well that, and my allergy medicine ran out and I didn’t want to buy more so I started looking for a natural solution. There are more natural solutions than this but this is what I have tried so far and what works for me.


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Almond French Toast - Atkins - 10 Net Carbs

From Dr. Atkins Quick & Easy New Diet Cook Book. Phases 3 & 4. Per Serving: 20 carbs, 10 net carbs, 10 grams fiber, 26.5 grams protein, 50.5 grams fat, 626 cal


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Island Ketchup

I purchased a product called Island Ketchup. It is supposed to be from Jamaica and it is too hot because it is made with habaneros. It was sweetened with pineapple and mango puree and ingredients that I cannot pronounce. This version is still spicy and hot, but not habanero hot, if you know what I mean. You can certainly use habanero hot sauce if you like with this. It is also budget friendly and a bit more natural because it is sweetened with onions, bell pepper, applesauce, and real maple syrup. Use as you would ketchup, as a dip for fries, or a sandwich spread. Also makes a great barbeque sauce.


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Crispy Avocado Taco

Serving Size: 1 (374 g)

Servings Per Recipe: 4

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Crispy Roasted Potatoes

Serving Size: 1 (263 g)

Servings Per Recipe: 6

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Daeji Bulgogi (Spicy Korean Pork Barbecue)

Serving Size: 1 (132 g)

Servings Per Recipe: 4

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Saturday, March 23, 2013

Oven Roasted Cauliflower

Serving Size: 1 (116 g)

Servings Per Recipe: 6

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Pumpkin Granola

Serving Size: 1 (924 g)

Servings Per Recipe: 1

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Wine and Broth Braised Brisket ( Crock Pot)

This is a fabulous recipe for one of my all-time favorite meals! It's easy and slow-cooked to perfection. If you're not into heat, leave out the red pepper flakes.I encourage you to use the wine, white or red, but if you prefer not to use it, just use more stock or broth. This makes wonderful shredded beef that you can use for so many great meals Note If you prefer to use the oven to prepare this meal, you can place the brisket in a large baking dish, place your ingredients in, and cover with a lid or foil. Bake it at 300° to 325° for about 3 hours. Take the lid or foil off and bake another 30 minutes.


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Stuffed French Toast

The following items or measurements are not included:

egg bread

mascarpone cheese

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Greek Yogurt Pancakes

Serving Size: 1 (18 g)

Servings Per Recipe: 2

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Fudgy Chocolate Glaze

My Mom's recipe. This cools into a fudgy texture. Excellent as a topping for chocolate pound cake, boston cream pie, or eclair cake, and the ingredients are always on hand. Make sure you cook the fist step until completely smooth, and sift, sift, sift the powdered sugar!


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Skillet Hamburgers With Oven Fries

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Ma Yi Shang Shu (Sichuan Noodles and Pork)

The following items or measurements are not included:

ginger

bean paste

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Cuban Sandwich

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Barbecue Potato Chips

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Vietnamese Roasted Chicken

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Seasoned Spinach

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Caramelized French Onion Tart

I love onions! I like them roasted, grilled, breaded, battered, fried, raw, but there is something extra special about caramelized onions. Good enough to eat alone. When onions are slowly cooked, the natural sugars begin to caramelize and bring out a delicious richness that is so savory. Add in a little pastry and creamy base and voila, we have a french onion tart. Serve as an appetizer or perfect for lunch with a simple salad. The perfect new addition to my Easter table. Elegant yet so simple!


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Atkins Basil Pesto

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Rosemary and Marmalade Glazed Ham

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Almost Flourless Chocolate Chocolate Chip Peanut Butter Cookies

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Friday, March 22, 2013

Southern Pecan Pie

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Fig and Chile-Glazed Pork Tenderloin

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Peppermint Ice Cream Cake

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Lu Rou Fan (Taiwanese Stewed Pork With Hard-Boiled Eggs)

The following items or measurements are not included:

star anise

Chinese five spice powder

ginger

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Barbecue Potato Chips

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Moroccan Carrot Salad

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Tantanmen (Tokyo Style Shoyu Sesame and Chile Ramen)

The following items or measurements are not included:

ginger

bean sauce

sesame paste

sesame paste

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Hong You Chao Shou (Sichuan Pork Wontons)

The following items or measurements are not included:

ginger

chili oil

Chinkiang vinegar

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Rajma (North Indian Kidney Bean Masala)

Easy Seafood Dinners

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Sweet Potato Casserole

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Chicasquil (Tree Spinach) Casserole With Noodles (Or Chaya)

The following items or measurements are not included:

greens

ground meat

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Chicken Caesar Salad Sandwich

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Falafel With Tahini Souce

Adapted from The Splendid Table's online newsletter. Light and fluffy, my husband said if he could eat this at every meal he'd be happy as a vegetarian. I make the sauce first, then the falafel. Serve on a plate with the sauce as part of a Middle Eastern meal, or stuff into a pita with vegetables and dress with sauce. We like this with Bulgur Wheat Salad - Turkish Style.


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Schnitzel Caesar Salad

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Trio Hoagie

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Gluten Free White Texas Sheet Cake

The following items or measurements are not included:

gluten-free flour

xanthan gum

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Thursday, March 21, 2013

Kopi Jahe (Indonesian Coffee With Ginger)

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Cornmeal Okra Fritters

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Chili-Glazed Chicken Wings With Toasted Sesame Seeds

The following items or measurements are not included:

sweet chili sauce

chili-garlic sauce

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Blackened Turkey Salad (Can Sub Chicken)

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Red Wine Marinated Ribeye Steak

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Southwestern Chicken Tenderloin Salad

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Mapo Doufu (Sichuan Tofu Ground Beef in Red Chile Sauce)

The following items or measurements are not included:

chili oil

ginger

red Thai chile

bean paste

black soybeans

ground sichuan pepper


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Baked Macaroni and Cheese With a Crumb Topping

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Lu Rou Sichuan (Triple-Cooked Spareribs With Chiles)

The following items or measurements are not included:

Chinese five spice powder

ginger

star anise

cinnamon

Thai green chili

chili oil


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Crock Pot Herbed Beef Pot Roast

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Emeril Lagasse Garlic-Roasted Asparagus

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New England Halibut Stew

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Short Rib and Beer Stew

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Boursin Mashed Potatoes

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Fiskesuppe (Norwegian Fish Chowder)

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Panfried Duck Breasts With Dried Cherry-Port Sauce

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Wednesday, March 20, 2013

Buttermilk Lemon Chess Pie

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Smoked Turkey Hummus Wrap

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Fresh Strawberry Sauce

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Pumpkin Pie Cake

If you like pumpkin pie, you'll love this cake's subtle spice flavors and velvety cream cheese frosting. The slightly sweet and mild pecans add a pleasant crunch to the smooth frosting. GOOD TO KNOW: Pie or cake? You won't have to choose with this delectable dessert. It incorporates all the cinnamon-spice of pumpkin pie, as well as the fiber and beta-carotene of pumpkin, into a delicious cake layered with cream cheese frosting, no pastry crust required.


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Blueberry Buttermilk Pancakes

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Wholegrain Pasta Stuffed Cucumbers With Asian Sauce

I am always inspired on the internet by what I see, hear and read, TRUE! This makes for a VERY healthy tasty appetizer that is GREAT for entertaining too! NOTE: Amounts listed are approximate; adjust the recipe to suit how many or how few you would like to make too! I used and recommend Barilla Wholegrain pasta; has 3 times more fiber of regular pasta, healthy and tastes GREAT! I use tamari to reduce the salt content; a lot healthier too


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Coconut Cream Pie II

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Bibimbop (Rice and Vegetable Medley)

Bibimbop is a popular Korean one-dish lunch of piping hot rice, an assortment of vegetables, often a small bit of meat, and always an egg on top. Koreans like this spicy, so they usually add at least 2 tablespoons chile paste per serving after cooking. It's customary to stir everything together before eating; omit that step to taste each element independently. Serve with Chef #2549237 Seasoned Spinach.


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Eggless Short Bread Cookies

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Smoky Sweet Potato Burgers With Roasted Garlic Cream and Avocado

The following items or measurements are not included:

Greek yogurt

whole grain buns

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Italian Vegetable Casserole

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Lightened Waldorf Salad

Coat raisins, chopped celery, chopped apples, and chopped toasted walnuts with a mixture of fat-free mayonnaise and fat-free apple yogurt for a lightened version of traditional Waldorf salad. GOOD TO KNOW: This "light" version of the Waldorf salad cuts back on fat with fat-free mayonnaise and fat-free yogurt. The yogurt gives the dish a little bit of flavor in addition to the apples and celery.


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Easy Meatless Manicotti

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Roast Salmon With Tomato Sauce

Four simple ingredients turn salmon into a savory treat. Capers and tomatos add a Mediterranean flair to the salmon, while lime rind brings a subtle hint of citrus. Roasting, instead of sauteing or pan-frying, lets you get all the heart-healthy benefits of the monounsaturated fat without and added saturated fat from some oils. GOOD TO KNOW: For an extra serving of healthy, complex carbohydrates, add a half cup of whole-grain rice or couscous to this protein-packed meal.


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Salmon for Those Who Don't Cook Fish!

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Pan-Roasted Scallops With Sesame Sauce

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Tuesday, March 19, 2013

Classic Béchamel Sauce

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Zucchini Lentil Pasta Sauce (Vegetarian)

I wanted to eat something vegetarian for dinner for a change, especially after a dinner of bratwurst soup the night before. I'm also fighting candida, so I wanted something with an immune boost, thus the 4 cloves of garlic and cayenne powder. I also used spelt pasta instead of regular pasta due to the lower gluten content. My husband, who doesn't like veggie meals very much, said it was really good!


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Baby Silver Fish Stir Fry

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Really Pretty Popsicles (Healthy, Too)

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Chicken Thighs With Polenta

The following items or measurements are not included:

sage leaves

apple brandy

quick-cooking polenta


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Primal Chicken Soup With Coconut Milk

The following items or measurements are not included:

Thai curry paste

chicken meat

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Scalloped Potatoes and Ham - Pioneer Woman

Once again Ree Drummond hits it out of the ballpark. This recipe is terrific and terrific for leftover holiday ham. Rich, creamy....just plain delish!! The only modification I made was that I added 1 Tbsp of garlic powder to the cream mixture for taste, feel free to add more. Definately give this one a try, you won't regret it.


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Easy Refrigerator Pickles

Refrigerator pickles are easy to make, and there's no need for kettle steamers, special jars, and vacuum-tight lids. Plus, unlike store-bought pickles, these scrumptious homemade pickles are low in sodium. Serve these on sandwiches or as a snack.


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Easy Guacamole

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Moroccan Sweet and Sour Carrots

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Whole Grain Spelt Biscuits

The basis for this recipe comes from "spelt biscuits" from allrecipes.com. Then I added a few delightful seeds to get an amazing flavoured dinner roll! I used a mix of coconut oil and butter, but feel free to use one or the other. Also, I don't always have buttermilk, so I mix half yogurt with half water.


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Cheesy Chicken Spaghetti

The following items or measurements are not included:

low-sodium worcestershire sauce

dried Italian seasoning

reduced-fat cheddar cheese


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Canadian-Bacon-And-Cheese Quesadillas With Arugula Salad

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Molho Cru (Angolan Sauce for Seafood)

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My Aunt Ruby's Hot Rolls

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Ginger Sauce for Salmon

A tasty sauce to serve over cooked salmon fillets. Cook salmon your favorite way, grilled, poached, broiled, etc. Might work with chicken breasts or pork chops also,


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Monday, March 18, 2013

Quick Chicken Parmesan

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Low Fat Egg McMuffin

The following items or measurements are not included:

turkey sausage patties

kraft 2% american cheese singles


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Chicken and Goat Cheese Pizza With Fresh Herbs

The following items or measurements are not included:

whole wheat pizza dough

pesto sauce

chicken

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Minestrone With Meatballs

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